Umuyoboro wo hanze
Ihame ry'akazi
Umuyoboro wo hanze ukoreshwa cyane cyane mu gushyushya ikirere mu muyoboro, ibisobanuro bigabanijwemo ubushyuhe buke, ubushyuhe buciriritse, ubushyuhe bwo hejuru uburyo butatu, ahantu rusange mu miterere ni ugukoresha isahani yicyuma kugirango ushyigikire umuyagankuba kugirango ugabanye kunyeganyega kwa umuyoboro w'amashanyarazi, agasanduku gahuza gafite ibikoresho byo kugenzura ubushyuhe burenze.Usibye kugenzura kurinda ubushyuhe burenze urugero, ariko kandi bigashyirwa hagati yumufana nubushyuhe, kugirango harebwe niba ubushyuhe bwamashanyarazi bugomba gutangira nyuma yumufana, mbere na nyuma yuko umushyushya wongeyeho igikoresho cyumuvuduko utandukanye, mugihe habaye ikibazo cyabafana, umuyoboro ushyushya umuyoboro wa gazi muri rusange ntugomba kurenga 0.3Kg / cm2, niba ukeneye kurenza umuvuduko wavuzwe haruguru, nyamuneka hitamo amashanyarazi azenguruka;Ubushyuhe buke bushyushya gaze ubushyuhe burenze ntiburenga 160 ℃;Ubwoko bw'ubushyuhe bwo hagati ntiburenga 260 ℃;Ubwoko bwubushyuhe bwo hejuru ntiburenga 500 ℃.
Ibicuruzwa birambuye byerekana
Incamake yimikorere yakazi
Igice cyo gushyushya hanze gifite ibikoresho byo gukingira kugirango ubushyuhe bugabanya ubuzima bwizuba nimvura.
Mubyukuri, niba umushyushya ushyizwe hanze, agasanduku gahuza hamwe nigikonoshwa cyubushyuhe cyateguwe kandi kigakorwa hakurikijwe urwego rwo kurinda, bivuze ko icyuma gishyushya amashanyarazi ubwacyo kidatinya izuba nimvura, kabone niyo imvura y'amahindu ntabwo izagira ingaruka kumikorere isanzwe yubushyuhe.Ariko ubu ubwiza bwikirere buragenda burushaho kuba bubi, hakunze kugwa imvura ya aside, kandi izuba ryumuriro wizuba rizihutisha gusaza kwizuba kandi bikagira ingaruka kumashanyarazi, niba kongewemo, mugihe cyose hashyizweho bikwiye, irashobora kugabanya umuvuduko wa ruswa yibice bitandukanye bigize ubushyuhe bwamashanyarazi kandi ikongerera igihe cyumurimo wumuriro wamashanyarazi.
Mugihe ushyizemo icyuma gishyushya amashanyarazi, intera ya awning kuva hejuru yubushyuhe bwamashanyarazi igomba kuba irenga 30cm, kandi impande yimbere yimbere ntigomba kugira ingaruka kumyuka yumuriro wamashanyarazi, kugirango wirinde kwangirika. ubushyuhe busanzwe bwo gukwirakwiza ubushyuhe bwamashanyarazi, kandi ukomeze guhumeka hafi yumuriro wamashanyarazi.
Gusaba
Umuyoboro w'amashanyarazi ukoreshwa cyane mu gushyushya umwuka ukenewe uva ku bushyuhe bwa mbere ukagera ku bushyuhe bwo mu kirere busabwa, kugeza kuri 500° C. Yakoreshejwe cyane mu kirere, mu nganda z’intwaro, mu nganda zikora imiti n’ubushakashatsi bwinshi bwa siyansi na laboratoire zitanga umusaruro muri kaminuza na kaminuza.Birakwiriye cyane cyane kugenzura ubushyuhe bwikora no gutemba kwinshi hamwe nubushyuhe bwo hejuru buhujwe na sisitemu yo kugerageza.Umuyagankuba ushushe urashobora gukoreshwa muburyo butandukanye: irashobora gushyushya gaze iyariyo yose, kandi umwuka ushushe wabyaye wumye kandi udafite amazi, ntagitwara, ntutwike, udaturika, udashobora kwangirika kwimiti, nta mwanda , umutekano kandi wizewe, kandi umwanya ushyushye urashyuha vuba (kugenzurwa).
Gukoresha ikibazo cyabakiriya
Gukora neza, kwizeza ubuziranenge
Turi inyangamugayo, abanyamwuga kandi bakomeje, kubazanira ibicuruzwa byiza na serivisi nziza.
Nyamuneka nyamuneka kuduhitamo, reka tubone imbaraga zubuziranenge hamwe.
Icyemezo n'impamyabumenyi
Gupakira ibicuruzwa no gutwara
Gupakira ibikoresho
1) Gupakira mubiti bitumizwa mu mahanga
2) Inzira irashobora gutegurwa ukurikije ibyo abakiriya bakeneye
Gutwara ibicuruzwa
1) Express (sample sample) cyangwa inyanja (ibicuruzwa byinshi)
2) Serivisi zo kohereza ku isi